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Confetti Broccoli and Herb Slaw Recipe

by TopBusinessView

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Ingredients

4 servings

1

12-oz. package broccoli slaw

1⅓

cups drained Ðồ Chua Pickle, plus ⅓ cup brine

1

Tbsp. (or more) Viet Chile Sauce or sriracha or 2 tsp. (or more) chili-garlic sauce

1½–4

Tbsp. fresh lime juice, divided

tsp. Diamond Crystal or ¾ tsp. Morton kosher salt, plus more,
or 1 Tbsp. (or more) fish sauce

cup unsalted roasted peanuts or cashews (optional)

½

cup (lightly packed) coarsely chopped basil

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